Play VideoPlayMuteCurrent Time 0:00/Duration Time 0:00Loaded: 0%Progress: 0%0%0:00Stream TypeLIVERemaining Time -0:00 Playback Rate1ChaptersChaptersdescriptions off, selectedDescriptionssubtitles off, selectedSubtitlescaptions settings, opens captions settings dialogcaptions off, selectedCaptionsFullscreenThis is a modal window. Foreground --- White Black Red Green Blue Yellow Magenta Cyan --- Opaque Semi-Opaque Background --- White Black Red Green Blue Yellow Magenta Cyan --- Opaque Semi-Transparent Transparent Window --- White Black Red Green Blue Yellow Magenta Cyan --- Opaque Semi-Transparent Transparent Font Size 50% 75% 100% 125% 150% 175% 200% 300% 400% Text Edge Style None Raised Depressed Uniform Dropshadow Font Family Default Monospace Serif Proportional Serif Monospace Sans-Serif Proportional Sans-Serif Casual Script Small Caps Defaults Done 肉丸湯的正確做法 調餡步驟很重要 這樣做丸子不散還鮮嫩 q彈有嚼勁 真好吃 接下來播放 More + 調餃子餡時,牢記加入這1樣東西,不管什麼餡的餃子都好吃不膩 白菜好吃有訣竅,教你一道美味的白菜粉絲煲,做法簡單又實用 不用鹽滷和石膏,教你在家做豆腐腦,太好吃了,我連吃三大碗!